Why choose low temperature adhesives?
In today’s competitive economy, manufacturing is all about efficiencies and throughput as they work to supply retailers with consumer goods. Continue →
The post Why choose low temperature adhesives? appeared first on NZ Food Technology News.
Stats NZ: Vege prices fall as cost of living hints at end
With inflation at 2.2% – the lowest in more than three years – things in the country just might be heading in the right direction. Continue →
The post Stats NZ: Vege prices fall as cost of living hints at end appeared first on NZ Food Technology News.
Superfloor provides ‘next level’ in concrete polishing
Dedication to continuous improvement and staying at the forefront of industry advancements has driven the decision by Husqvarna Construction Products to transition from HiPerfloor to Superfloor. Continue →
The post Superfloor provides ‘next level’ in concrete polishing appeared first on NZ Food Technology News.
Legit label? – greenwashing concern post study
Greenwashing is rife on packaged fish and seafoods in New Zealand, according to research out of Waipapa Taumata Rau, University of Auckland. Continue →
The post Legit label? – greenwashing concern post study appeared first on NZ Food Technology News.
Fonterra’s focus: A revised strategy to grow end-to-end value
Fonterra Co-operative Group Ltd has released its revised strategy, which will see the co-op deepen its focus on its high-performing ingredients and foodservice businesses to grow value for farmer shareholders and unit holders. Continue →
The post Fonterra’s focus: A revised strategy to grow end-to-end value appeared first on NZ Food Technology News.
Fruit and veg takes centre stage
New Zealand was the first country to mark World Fruit & Vegetable Day on Friday, October 18 with the international theme this year focussing on how to cultivate a sustainable and healthy future. Continue →
The post Fruit and veg takes centre stage appeared first on NZ Food Technology News.
Grocery dispute scheme goes live
Minister Andrew Bayly, the Minister of Commerce and Consumer Affairs, announced last month that he has approved the rules of the Grocery Industry Dispute Resolution Scheme. Continue →
The post Grocery dispute scheme goes live appeared first on NZ Food Technology News.
Picky, the new brand choice for smoothie and juice lovers? – no concentrate
From the team behind Boring Oat Milk comes Picky, a new beverage brand that the company says has “perfected delicious, freshly squeezed juices and smoothies”. Continue →
The post Picky, the new brand choice for smoothie and juice lovers? – no concentrate appeared first on NZ Food Technology News.
The Pāmu pathway: Ownership for more Kiwi farmers
Pāmu Farms of New Zealand (Landcorp Farming Limited) has confirmed an exciting proposal that will uplift pathways to farm ownership for more Kiwi farmers. Continue →
The post The Pāmu pathway: Ownership for more Kiwi farmers appeared first on NZ Food Technology News.
Market temperature…
With preparation well under way for the next major industry trade show on the calendar – Foodtech Packtech, to be held September 2-4 at the Auckland Showgrounds – conversations with the industry have so far revealed an interesting landscape says event organiser, Xpo Exhibitions. Continue →
The post Market temperature… appeared first on NZ Food Technology News.
Data: The valuable asset often overlooked
Routine product testing and sanitation monitoring on a production line results in the accumulation of a lot of data. Continue →
The post Data: The valuable asset often overlooked appeared first on NZ Food Technology News.
Right Motion: Selecting the correct hose is critical
Motion Fluid Solutions says it excels at providing top-tier industrial hoses, crucial for the food and beverage industry due to their flexibility and robustness. Continue →
The post Right Motion: Selecting the correct hose is critical appeared first on NZ Food Technology News.
MeatStock is back to fire the bbqs and bellies
We at NZFT know there are plenty of our readers whose professional life is meat – meat processors, suppliers of equipment etc – and many absolutely love all things meat so here’s something just a little different to allow you to relax among like-minded in the downtime – Meatstock 2025. Continue →
The post MeatStock is back to fire the bbqs and bellies appeared first on NZ Food Technology News.
The ‘future of label printing’ for the meat industry
As technology continues to evolve so too must equipment, says John Lawrence, sales manager for TSC label printers and consumables at Techspan Industrial Printing Systems (TIPS). Continue →
The post The ‘future of label printing’ for the meat industry appeared first on NZ Food Technology News.
Minipack Quickshrink…
A 40-year legacy of ‘excellence in packaging machinery’
In the ever-evolving world of packaging, few names resonate with the same level of trust and reliability as New-Zealand-owned Minipack Quickshrink, says owner and CEO Antonio Scordamaglia. Continue →
The post Minipack Quickshrink… appeared first on NZ Food Technology News.
Digital data packs a competitive punch for the consumer-packaged goods industry
The consumer packaged goods (CPG) industry is the foundation of modern society, providing access to essential goods, jobs, and community support. Continue →
The post Digital data packs a competitive punch for the consumer-packaged goods industry appeared first on NZ Food Technology News.
Finalists announced for 2024 NZ Food Awards
It’s an exciting time in the culinary calendar when the finalists of the New Zealand Food Awards are announced and celebrated. Continue →
The post Finalists announced for 2024 NZ Food Awards appeared first on NZ Food Technology News.
AutoStore introduces new grid capabilities and Multi-Temperature Solution
Autostore has introduced new grid capabilities: the AutoStore Multi-Temperature Solution, an expanded 18-level grid, a motorised service vehicle and enhancements to the cube control software. Continue →
The post AutoStore introduces new grid capabilities and Multi-Temperature Solution appeared first on NZ Food Technology News.
Zero-emission…last mile’ logistics to Evolv
Evolv, described as an all-new compact and highly efficient ‘last mile’ electric quadricycle demonstrator with a cubic load capacity rivalling mid-size vans, has been revealed at Cenex Expo 2024. Continue →
The post Zero-emission…last mile’ logistics to Evolv appeared first on NZ Food Technology News.
AA level certification – a shining example of continuous improvement
Hawkins Watts NZ isn’t your typical ingredient supplier. The company provides bespoke blended products and innovative development work to create tailored solutions for its customers. Continue →
The post AA level certification – a shining example of continuous improvement appeared first on NZ Food Technology News.
An alternative future to diet drugs like Ozempic?
OPINION: By food futurist, Tony Hunter
Many people appear to believe that the future of food will be determined by drugs like GLP-1’s. Continue →
The post An alternative future to diet drugs like Ozempic? appeared first on NZ Food Technology News.
Kemppi launches lightweight welding helmets with maximum breathing protection
International welding equipment manufacturer, Kemppi, has released its new Zeta Fresh Air welding and grinding helmets. Continue →
The post Kemppi launches lightweight welding helmets with maximum breathing protection appeared first on NZ Food Technology News.
Schmackos gets greener with 60% recycled content packaging
The Australia and New Zealand’s dog treat brand Schmackos has announced its 200g and 500g single variety packs of Schmackos Strapz and Stix now feature packaging made from 60% recycled plastic through a mass balance approach. Continue →
The post Schmackos gets greener with 60% recycled content packaging appeared first on NZ Food Technology News.
Meat processing: E-nose knows bad meat
Research has shown that spoiled food causes about 250 health problems, including poisoning, allergies, and even cancer. Continue →
The post Meat processing: E-nose knows bad meat appeared first on NZ Food Technology News.
From baking to brewing… Motueka couple’s sustainable soda storm
The progression from baking Belgian goodies to brewing all-natural sodas is more logical than it appears at first glance. Continue →
The post From baking to brewing… Motueka couple’s sustainable soda storm appeared first on NZ Food Technology News.
Bold step as a Kiwi favourite gets make-over in PCR plastic
There’s a saying that you don’t changing a winning team, but that has not stopped manufacturing company Unilever International improving on the Kiwi classic. Continue →
The post Bold step as a Kiwi favourite gets make-over in PCR plastic appeared first on NZ Food Technology News.
Vibratory feeders offers a ‘proven solution’
The Eriez 76 Series vibratory feeder is the largest model in the extensive lineup of vibratory feeders and supports trays up to approximately 90kg. Continue →
The post Vibratory feeders offers a ‘proven solution’ appeared first on NZ Food Technology News.
Choosing the right heat exchanger supplier
Heat exchangers are used for a wide range of purposes in the food industry, but ensuring you get the right heat exchanger largely depends on choosing the right supplier. Continue →
The post Choosing the right heat exchanger supplier appeared first on NZ Food Technology News.
Krones: Higher output canning block now with a 14-head Modulseam
Extraordinarily fast, hygienic and rugged, Krones says the new 14-head Modulseam exceeds all the requirements for closing cans perfectly and securely. Continue →
The post Krones: Higher output canning block now with a 14-head Modulseam appeared first on NZ Food Technology News.
Hygiene in Action: Flowfresh ‘sets the standard’ for ultra-hygienic flooring
In the fast-paced world of food and packaging technology, maintaining top-notch hygiene is non-negotiable. Continue →
The post Hygiene in Action: Flowfresh ‘sets the standard’ for ultra-hygienic flooring appeared first on NZ Food Technology News.
Creating consumer confidence through regulatory compliance
Regulatory compliance demonstrates a company’s commitment to ethical practices and consumer safety. Continue →
The post Creating consumer confidence through regulatory compliance appeared first on NZ Food Technology News.
Smart time-of-use charging will enable more efficient goods delivery
Getting time of use charging right for road freight is critical says National Road Carriers Association (NRC), responding to the Government’s announcement it will introduce legislation this year to enable time-of-use schemes to be developed on our busiest roads. Continue →
The post Smart time-of-use charging will enable more efficient goods delivery appeared first on NZ Food Technology News.
SMC’s thermo-chillers deliver exact temperatures for peace-of-mind
SMC Corporation’s foray into a comprehensive range beyond pneumatics has secured them what the company describes as the long-standing title of “world automation leader”. Continue →
The post SMC’s thermo-chillers deliver exact temperatures for peace-of-mind appeared first on NZ Food Technology News.
OnRobot, Autoline bring ‘industry first’ collaborative technology to NZ
OnRobot, a turnkey provider for collaborative applications, has partnered with Bleinheim-based robotics and machine automation Autoline to introduce an off the shelf collaborative palletiser for SMEs in New Zealand. Continue →
The post OnRobot, Autoline bring ‘industry first’ collaborative technology to NZ appeared first on NZ Food Technology News.
Rising food costs take toll on NZ kids
The costs of groceries have risen at historically high rates over the past six years, making it virtually impossible for families on benefits to feed children healthily, new research finds. Continue →
The post Rising food costs take toll on NZ kids appeared first on NZ Food Technology News.
Infant Nutrition Council welcomes decision on infant formula labelling
The Infant Nutrition Council (INC) welcomes the announcement from the trans-Tasman Food Ministers meeting in Adelaide that New Zealand has rejected proposals for infant formula label changes. Continue →
The post Infant Nutrition Council welcomes decision on infant formula labelling appeared first on NZ Food Technology News.
Protein, it’s all around you
By Tony Hunter, NZFT’s food futurist writer
What’s the most abundant source of protein on the planet? Continue →
The post Protein, it’s all around you appeared first on NZ Food Technology News.
Unemployment numbers show businesses under severe financial pressure
The EMA says the increasing unemployment rate is revealing the true picture of the New Zealand economy and the financial stresses facing Kiwi businesses. Continue →
The post Unemployment numbers show businesses under severe financial pressure appeared first on NZ Food Technology News.
Kapai to Kai Pai: Wānaka’s top commercial pie maker
Wānaka-based business Kai Pai Bakery is officially the best commercial pie maker in the country, winning gold at New Zealand’s premier Bakels Supreme Pie Awards. Continue →
The post Kapai to Kai Pai: Wānaka’s top commercial pie maker appeared first on NZ Food Technology News.
Champion addition: NZ’s first female flour miller hired
New Zealand flour manufacturer Champion Flour Milling has made New Zealand history, announcing the hiring of Huzeinat Shidi, the first female miller in the country’s history. Continue →
The post Champion addition: NZ’s first female flour miller hired appeared first on NZ Food Technology News.
Reduce the risk with sophisticated automation – it’s no fairy tale
If only Snow White had known about the possibilities of digitalisation. Continue →
The post Reduce the risk with sophisticated automation – it’s no fairy tale appeared first on NZ Food Technology News.
Mettler-Toledo achieves carbon neutral status for fifth year, sets more goals
Mettler-Toledo Product Inspection, described as a global leader in precision instruments and product inspection technology, says it has “reaffirmed its ongoing commitment to environmental stewardship and a sustainable future by achieving carbon neutral status for the fifth consecutive year”. Continue →
The post Mettler-Toledo achieves carbon neutral status for fifth year, sets more goals appeared first on NZ Food Technology News.
Gas production forecast to fall below demand
Natural gas production in New Zealand is expected to drop below demand, according to the latest oil and gas reserves data released by the Ministry of Business, Innovation & Employment (MBIE). Continue →
The post Gas production forecast to fall below demand appeared first on NZ Food Technology News.
Kiwis struggling with ‘spice-xiety’?
An online study of 650 participants revealed that while 49% of Kiwis love to spice it up in the kitchen, 87% suffer from a case of ‘spice-xiety’ – a fear of venturing outside our comfort zone when cooking with new flavours at home. Continue →
The post Kiwis struggling with ‘spice-xiety’? appeared first on NZ Food Technology News.
Life begins at 40: Hill Labs celebrates past to look to the future
As analytical testing company Hill Labs celebrates its 40th anniversary this year, managing director, Jonno Hill credits the success of the company today to the legacy of the strong cultural values that his parents founded the company upon four decades ago. Continue →
The post Life begins at 40: Hill Labs celebrates past to look to the future appeared first on NZ Food Technology News.
Aussie gets poor scorecard in its support for alternative proteins
New research comparing global government support for alternative proteins finds Australia in last place among 10 countries. Continue →
The post Aussie gets poor scorecard in its support for alternative proteins appeared first on NZ Food Technology News.
Whittaker’s celebrates the people behind the chocolate
Earlier this month, Whittaker’s took the opportunity of World Chocolate Day (July 7) to celebrate its relationships with cocoa farmers and other ingredient suppliers in New Zealand and around the world, as well as staff at the Porirua factory, local community and ethical sourcing partners. Continue →
The post Whittaker’s celebrates the people behind the chocolate appeared first on NZ Food Technology News.
EQM Industrial acquires conveyor division of Autoa Robot Welding
EQM Industrial Ltd has announced the acquisition of the conveyor division of Autoa Robot Welding (formerly Autoline Automation), a manufacturer well-known for innovative designs and now dedicated to advancing robotics and automation across Australasia. Continue →
The post EQM Industrial acquires conveyor division of Autoa Robot Welding appeared first on NZ Food Technology News.
Hot property: ‘Liquid gold’ olive oil returns to New Zealand market
You know a company is dedicated to product quality when it pauses supply during a global shortage rather than supply an inferior product and damage its brand. Continue →
The post Hot property: ‘Liquid gold’ olive oil returns to New Zealand market appeared first on NZ Food Technology News.
SMC develops energy efficient solutions for the food and beverage industries
SMC Corporation Australia New Zealand (ANZ) describes itself as pioneers in energy-efficient solutions for the food and beverage sectors. Continue →
The post SMC develops energy efficient solutions for the food and beverage industries appeared first on NZ Food Technology News.
Why choose low temperature adhesives?
In today’s competitive economy, manufacturing is all about efficiencies and throughput as they work to supply retailers with consumer goods. Continue →
The post Why choose low temperature adhesives? appeared first on NZ Food Technology News.
Stats NZ: Vege prices fall as cost of living hints at end
With inflation at 2.2% – the lowest in more than three years – things in the country just might be heading in the right direction. Continue →
The post Stats NZ: Vege prices fall as cost of living hints at end appeared first on NZ Food Technology News.
Superfloor provides ‘next level’ in concrete polishing
Dedication to continuous improvement and staying at the forefront of industry advancements has driven the decision by Husqvarna Construction Products to transition from HiPerfloor to Superfloor. Continue →
The post Superfloor provides ‘next level’ in concrete polishing appeared first on NZ Food Technology News.
Legit label? – greenwashing concern post study
Greenwashing is rife on packaged fish and seafoods in New Zealand, according to research out of Waipapa Taumata Rau, University of Auckland. Continue →
The post Legit label? – greenwashing concern post study appeared first on NZ Food Technology News.
Fonterra’s focus: A revised strategy to grow end-to-end value
Fonterra Co-operative Group Ltd has released its revised strategy, which will see the co-op deepen its focus on its high-performing ingredients and foodservice businesses to grow value for farmer shareholders and unit holders. Continue →
The post Fonterra’s focus: A revised strategy to grow end-to-end value appeared first on NZ Food Technology News.
Fruit and veg takes centre stage
New Zealand was the first country to mark World Fruit & Vegetable Day on Friday, October 18 with the international theme this year focussing on how to cultivate a sustainable and healthy future. Continue →
The post Fruit and veg takes centre stage appeared first on NZ Food Technology News.
Grocery dispute scheme goes live
Minister Andrew Bayly, the Minister of Commerce and Consumer Affairs, announced last month that he has approved the rules of the Grocery Industry Dispute Resolution Scheme. Continue →
The post Grocery dispute scheme goes live appeared first on NZ Food Technology News.
Picky, the new brand choice for smoothie and juice lovers? – no concentrate
From the team behind Boring Oat Milk comes Picky, a new beverage brand that the company says has “perfected delicious, freshly squeezed juices and smoothies”. Continue →
The post Picky, the new brand choice for smoothie and juice lovers? – no concentrate appeared first on NZ Food Technology News.
The Pāmu pathway: Ownership for more Kiwi farmers
Pāmu Farms of New Zealand (Landcorp Farming Limited) has confirmed an exciting proposal that will uplift pathways to farm ownership for more Kiwi farmers. Continue →
The post The Pāmu pathway: Ownership for more Kiwi farmers appeared first on NZ Food Technology News.
Market temperature…
With preparation well under way for the next major industry trade show on the calendar – Foodtech Packtech, to be held September 2-4 at the Auckland Showgrounds – conversations with the industry have so far revealed an interesting landscape says event organiser, Xpo Exhibitions. Continue →
The post Market temperature… appeared first on NZ Food Technology News.
Data: The valuable asset often overlooked
Routine product testing and sanitation monitoring on a production line results in the accumulation of a lot of data. Continue →
The post Data: The valuable asset often overlooked appeared first on NZ Food Technology News.
Right Motion: Selecting the correct hose is critical
Motion Fluid Solutions says it excels at providing top-tier industrial hoses, crucial for the food and beverage industry due to their flexibility and robustness. Continue →
The post Right Motion: Selecting the correct hose is critical appeared first on NZ Food Technology News.
MeatStock is back to fire the bbqs and bellies
We at NZFT know there are plenty of our readers whose professional life is meat – meat processors, suppliers of equipment etc – and many absolutely love all things meat so here’s something just a little different to allow you to relax among like-minded in the downtime – Meatstock 2025. Continue →
The post MeatStock is back to fire the bbqs and bellies appeared first on NZ Food Technology News.
The ‘future of label printing’ for the meat industry
As technology continues to evolve so too must equipment, says John Lawrence, sales manager for TSC label printers and consumables at Techspan Industrial Printing Systems (TIPS). Continue →
The post The ‘future of label printing’ for the meat industry appeared first on NZ Food Technology News.
Minipack Quickshrink…
A 40-year legacy of ‘excellence in packaging machinery’
In the ever-evolving world of packaging, few names resonate with the same level of trust and reliability as New-Zealand-owned Minipack Quickshrink, says owner and CEO Antonio Scordamaglia. Continue →
The post Minipack Quickshrink… appeared first on NZ Food Technology News.
Digital data packs a competitive punch for the consumer-packaged goods industry
The consumer packaged goods (CPG) industry is the foundation of modern society, providing access to essential goods, jobs, and community support. Continue →
The post Digital data packs a competitive punch for the consumer-packaged goods industry appeared first on NZ Food Technology News.
Finalists announced for 2024 NZ Food Awards
It’s an exciting time in the culinary calendar when the finalists of the New Zealand Food Awards are announced and celebrated. Continue →
The post Finalists announced for 2024 NZ Food Awards appeared first on NZ Food Technology News.
AutoStore introduces new grid capabilities and Multi-Temperature Solution
Autostore has introduced new grid capabilities: the AutoStore Multi-Temperature Solution, an expanded 18-level grid, a motorised service vehicle and enhancements to the cube control software. Continue →
The post AutoStore introduces new grid capabilities and Multi-Temperature Solution appeared first on NZ Food Technology News.
Zero-emission…last mile’ logistics to Evolv
Evolv, described as an all-new compact and highly efficient ‘last mile’ electric quadricycle demonstrator with a cubic load capacity rivalling mid-size vans, has been revealed at Cenex Expo 2024. Continue →
The post Zero-emission…last mile’ logistics to Evolv appeared first on NZ Food Technology News.
AA level certification – a shining example of continuous improvement
Hawkins Watts NZ isn’t your typical ingredient supplier. The company provides bespoke blended products and innovative development work to create tailored solutions for its customers. Continue →
The post AA level certification – a shining example of continuous improvement appeared first on NZ Food Technology News.
An alternative future to diet drugs like Ozempic?
OPINION: By food futurist, Tony Hunter
Many people appear to believe that the future of food will be determined by drugs like GLP-1’s. Continue →
The post An alternative future to diet drugs like Ozempic? appeared first on NZ Food Technology News.
Kemppi launches lightweight welding helmets with maximum breathing protection
International welding equipment manufacturer, Kemppi, has released its new Zeta Fresh Air welding and grinding helmets. Continue →
The post Kemppi launches lightweight welding helmets with maximum breathing protection appeared first on NZ Food Technology News.
Schmackos gets greener with 60% recycled content packaging
The Australia and New Zealand’s dog treat brand Schmackos has announced its 200g and 500g single variety packs of Schmackos Strapz and Stix now feature packaging made from 60% recycled plastic through a mass balance approach. Continue →
The post Schmackos gets greener with 60% recycled content packaging appeared first on NZ Food Technology News.
Meat processing: E-nose knows bad meat
Research has shown that spoiled food causes about 250 health problems, including poisoning, allergies, and even cancer. Continue →
The post Meat processing: E-nose knows bad meat appeared first on NZ Food Technology News.
From baking to brewing… Motueka couple’s sustainable soda storm
The progression from baking Belgian goodies to brewing all-natural sodas is more logical than it appears at first glance. Continue →
The post From baking to brewing… Motueka couple’s sustainable soda storm appeared first on NZ Food Technology News.
Bold step as a Kiwi favourite gets make-over in PCR plastic
There’s a saying that you don’t changing a winning team, but that has not stopped manufacturing company Unilever International improving on the Kiwi classic. Continue →
The post Bold step as a Kiwi favourite gets make-over in PCR plastic appeared first on NZ Food Technology News.
Vibratory feeders offers a ‘proven solution’
The Eriez 76 Series vibratory feeder is the largest model in the extensive lineup of vibratory feeders and supports trays up to approximately 90kg. Continue →
The post Vibratory feeders offers a ‘proven solution’ appeared first on NZ Food Technology News.
Choosing the right heat exchanger supplier
Heat exchangers are used for a wide range of purposes in the food industry, but ensuring you get the right heat exchanger largely depends on choosing the right supplier. Continue →
The post Choosing the right heat exchanger supplier appeared first on NZ Food Technology News.
Krones: Higher output canning block now with a 14-head Modulseam
Extraordinarily fast, hygienic and rugged, Krones says the new 14-head Modulseam exceeds all the requirements for closing cans perfectly and securely. Continue →
The post Krones: Higher output canning block now with a 14-head Modulseam appeared first on NZ Food Technology News.
Hygiene in Action: Flowfresh ‘sets the standard’ for ultra-hygienic flooring
In the fast-paced world of food and packaging technology, maintaining top-notch hygiene is non-negotiable. Continue →
The post Hygiene in Action: Flowfresh ‘sets the standard’ for ultra-hygienic flooring appeared first on NZ Food Technology News.
Creating consumer confidence through regulatory compliance
Regulatory compliance demonstrates a company’s commitment to ethical practices and consumer safety. Continue →
The post Creating consumer confidence through regulatory compliance appeared first on NZ Food Technology News.
Smart time-of-use charging will enable more efficient goods delivery
Getting time of use charging right for road freight is critical says National Road Carriers Association (NRC), responding to the Government’s announcement it will introduce legislation this year to enable time-of-use schemes to be developed on our busiest roads. Continue →
The post Smart time-of-use charging will enable more efficient goods delivery appeared first on NZ Food Technology News.
SMC’s thermo-chillers deliver exact temperatures for peace-of-mind
SMC Corporation’s foray into a comprehensive range beyond pneumatics has secured them what the company describes as the long-standing title of “world automation leader”. Continue →
The post SMC’s thermo-chillers deliver exact temperatures for peace-of-mind appeared first on NZ Food Technology News.
OnRobot, Autoline bring ‘industry first’ collaborative technology to NZ
OnRobot, a turnkey provider for collaborative applications, has partnered with Bleinheim-based robotics and machine automation Autoline to introduce an off the shelf collaborative palletiser for SMEs in New Zealand. Continue →
The post OnRobot, Autoline bring ‘industry first’ collaborative technology to NZ appeared first on NZ Food Technology News.
Rising food costs take toll on NZ kids
The costs of groceries have risen at historically high rates over the past six years, making it virtually impossible for families on benefits to feed children healthily, new research finds. Continue →
The post Rising food costs take toll on NZ kids appeared first on NZ Food Technology News.
Infant Nutrition Council welcomes decision on infant formula labelling
The Infant Nutrition Council (INC) welcomes the announcement from the trans-Tasman Food Ministers meeting in Adelaide that New Zealand has rejected proposals for infant formula label changes. Continue →
The post Infant Nutrition Council welcomes decision on infant formula labelling appeared first on NZ Food Technology News.
Protein, it’s all around you
By Tony Hunter, NZFT’s food futurist writer
What’s the most abundant source of protein on the planet? Continue →
The post Protein, it’s all around you appeared first on NZ Food Technology News.
Unemployment numbers show businesses under severe financial pressure
The EMA says the increasing unemployment rate is revealing the true picture of the New Zealand economy and the financial stresses facing Kiwi businesses. Continue →
The post Unemployment numbers show businesses under severe financial pressure appeared first on NZ Food Technology News.
Kapai to Kai Pai: Wānaka’s top commercial pie maker
Wānaka-based business Kai Pai Bakery is officially the best commercial pie maker in the country, winning gold at New Zealand’s premier Bakels Supreme Pie Awards. Continue →
The post Kapai to Kai Pai: Wānaka’s top commercial pie maker appeared first on NZ Food Technology News.
Champion addition: NZ’s first female flour miller hired
New Zealand flour manufacturer Champion Flour Milling has made New Zealand history, announcing the hiring of Huzeinat Shidi, the first female miller in the country’s history. Continue →
The post Champion addition: NZ’s first female flour miller hired appeared first on NZ Food Technology News.
Reduce the risk with sophisticated automation – it’s no fairy tale
If only Snow White had known about the possibilities of digitalisation. Continue →
The post Reduce the risk with sophisticated automation – it’s no fairy tale appeared first on NZ Food Technology News.
Mettler-Toledo achieves carbon neutral status for fifth year, sets more goals
Mettler-Toledo Product Inspection, described as a global leader in precision instruments and product inspection technology, says it has “reaffirmed its ongoing commitment to environmental stewardship and a sustainable future by achieving carbon neutral status for the fifth consecutive year”. Continue →
The post Mettler-Toledo achieves carbon neutral status for fifth year, sets more goals appeared first on NZ Food Technology News.
Gas production forecast to fall below demand
Natural gas production in New Zealand is expected to drop below demand, according to the latest oil and gas reserves data released by the Ministry of Business, Innovation & Employment (MBIE). Continue →
The post Gas production forecast to fall below demand appeared first on NZ Food Technology News.
Kiwis struggling with ‘spice-xiety’?
An online study of 650 participants revealed that while 49% of Kiwis love to spice it up in the kitchen, 87% suffer from a case of ‘spice-xiety’ – a fear of venturing outside our comfort zone when cooking with new flavours at home. Continue →
The post Kiwis struggling with ‘spice-xiety’? appeared first on NZ Food Technology News.
Life begins at 40: Hill Labs celebrates past to look to the future
As analytical testing company Hill Labs celebrates its 40th anniversary this year, managing director, Jonno Hill credits the success of the company today to the legacy of the strong cultural values that his parents founded the company upon four decades ago. Continue →
The post Life begins at 40: Hill Labs celebrates past to look to the future appeared first on NZ Food Technology News.
Aussie gets poor scorecard in its support for alternative proteins
New research comparing global government support for alternative proteins finds Australia in last place among 10 countries. Continue →
The post Aussie gets poor scorecard in its support for alternative proteins appeared first on NZ Food Technology News.
Whittaker’s celebrates the people behind the chocolate
Earlier this month, Whittaker’s took the opportunity of World Chocolate Day (July 7) to celebrate its relationships with cocoa farmers and other ingredient suppliers in New Zealand and around the world, as well as staff at the Porirua factory, local community and ethical sourcing partners. Continue →
The post Whittaker’s celebrates the people behind the chocolate appeared first on NZ Food Technology News.
EQM Industrial acquires conveyor division of Autoa Robot Welding
EQM Industrial Ltd has announced the acquisition of the conveyor division of Autoa Robot Welding (formerly Autoline Automation), a manufacturer well-known for innovative designs and now dedicated to advancing robotics and automation across Australasia. Continue →
The post EQM Industrial acquires conveyor division of Autoa Robot Welding appeared first on NZ Food Technology News.
Hot property: ‘Liquid gold’ olive oil returns to New Zealand market
You know a company is dedicated to product quality when it pauses supply during a global shortage rather than supply an inferior product and damage its brand. Continue →
The post Hot property: ‘Liquid gold’ olive oil returns to New Zealand market appeared first on NZ Food Technology News.
SMC develops energy efficient solutions for the food and beverage industries
SMC Corporation Australia New Zealand (ANZ) describes itself as pioneers in energy-efficient solutions for the food and beverage sectors. Continue →
The post SMC develops energy efficient solutions for the food and beverage industries appeared first on NZ Food Technology News.
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